ROOTS

Let’s tell you a little bit about us.

From Roots to plate, our mission is to provide all of our guests with a delicious freshly prepared meal, that has been lovingly created with the best quality, locally sourced ingredients available.

To us, food is fuel and after noticing a serious decline in the quality of the food that’s regularly being sold to us at supermarkets and restaurants, we decided to take the leap and open a restaurant of our own that serves the food we believe everyone deserves.

From our premium coffee, to our freshly stone baked sourdough, we have carefully selected everything we serve to our guests to ensure they get the best. Our meals are prepared fresh daily and our menu has been carefully created to include a variety of healthy, delicious, satisfying meals, and with over 70% of our menu being vegan and gluten-free, it means that whatever your dietary requirements, you never have to miss out!

With that all being said, our journey has only just begun. With even bigger and better plans in the pipeline, and ambition as almost as big as our dream, we can’t wait to show you what else Roots has in store for you.